[en] Instruction manualSteam oven C44.20.3.
10The cooling fan may continue running when you open the appliance door.After each useEmptying the water tank.Empty the water tank after each use:1. P
115. Turn the rotary selector to enter the weight of the items to be cooked.6. Press the … button.The programme cooking time counts down in the displa
12Basic settingsYour appliance has various basic settings, which are preset at the factory. You can, however, change these basic settings as required.
13Care and cleaningIn this section, you will find information on the care and cleaning of your appliance Descaling: Risk of short circuit!Do not use
14The descaling operation consists of: Descale (approx. 30 minutes), then refill the water tank and empty the evaporator dish 1st rinse (30 seconds)
15‹‹:‹‹ lights up in the displayPower cut Reset the time of day (see section: Setting the clock)The appliance is not in operation. x appears in the di
16Changing the door sealIf the seal around the outside of the cooking compartment is faulty, it must be replaced. Replacement seals for your appliance
17Tables and tipsSteaming is a particularly gentle way of cooking food. The steam surrounds the dish thereby preventing a loss of nutrients from the f
18Side dishes and pulsesAdd water or liquid in the proportion specified. For example: 1:1.5 = add 150 ml liquid for every 100 g rice.You may select an
19SausagesFishSoup vegetables, miscellaneousDessert, compoteCompote: Weigh the fruit and add approximately 100 ml of water, and add sugar and spices a
20Reheating foodUsing Reheat, dishes can be gently reheated with steam. They taste and look like they have been freshly prepared.DefrostingWhen freezi
21JuicingBefore juicing, place the berries in a bowl and sprinkle with sugar. Leave to stand for at least one hour to draw out the juice.Pour the berr
22Test dishesThese tables have been produced for test institutes to facilitate the inspection and testing of the various appliances.SteamingTest dishe
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3Ú Table of contents[en]Instruction manualImportant safety information...4Causes of damage ...
4: Important safety informationRead these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain th
5 If the appliance has not been securely screwed in place, it is always possible that it may tip over or fall out of the kitchen unit when the applian
6Your new applianceIn this section, you will find information on the control panel automatic calibrationControl panelAutomatic calibrationThe boilin
7After moving house So that the appliance automatically adjusts itself to its new location, you must reset the appliance to the factory settings (see
8press the clock function button KJ until the time of day is displayed.Setting the water hardness rangeDescale your appliance regularly. This is the o
93. Slide the water tank in fully (as far as it will go), and press it in using the textured area at the bottom (fig. C).The tank must be flush with t
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