Neff N34K30N0 Manuel d'utilisateur télécharger pdf (Page 28)

Tables and tips

A selection of recipes and the correct frying times

are specified in the following table.

Settings table

The frying time will depend on the quality, the size

and the amount of the food.

Food Quantity Temperature Time in min. Remarks

To melt deep-frying fat 3.5 kg 100°C

Fresh food

Flaky pasties, filled 5 pieces 190°C 6 – 8 Fry meat filling first.

Vegetable filling raw.

Turn.

King prawns in batter 12 pieces 170 – 180°C 4 – 6 Pre-cooked and

peeled. Turn.

Vegetables in batter 8 pieces 170 – 180°C 4 – 8 e.g. cauliflower

florets*, courgette

slices, mushroom

heads, onion rings.

Turn.

Fish fillet, breaded 100-200 g each 160 – 170°C 5 – 10

Chicken legs, breaded 200-350 g each 160°C 15 – 20

Potato croquettes 6 – 8 pieces 170°C 5 – 6

French fries 500 g 180°C first 2 -4 Wait at least 15 min

then 6 – 8 between the first and

the second frying.

Use starchy / floury

potatoes.

Cutlet, breaded 2 cutlets 170 – 180°C 5 – 8

*pre-cooked

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Neff N34K30N0 Manuel d'utilisateur Page 28